Savoyard Luxury Dinner Experiences

Experience a VIP service in the comfort of your chalet or accommodation, served by a professional chef who will guide you through the preparation of traditional French fondues:

Choose between:

Savoyard Fondue: A specialty from the French Alps, made with a blend of melted cheeses and white wine, served with bread cubes for dipping, perfect for a fun moment with friends or a cozy evening for two. From €85 per person minimum 2 guests.

Bourguignonne Fondue: Cook tender beef cubes in hot oil and pair them with flavorful dipping sauces. A fun and social experience for the meat lovers. From €55 per person minimum 4 guests.

Raclette: Perfect for sharing with friends, it’s a fun and interactive experience where melted cheese is prepared with a traditional machine and poured over warm potatoes, cured meats, and pickles. (Vegetarian options available.) From €85 per person minimum 4 guests.

Chocolate Fondue: Dip fresh fruits and treats into warm, melted chocolate  sweet, simple, and indulgent for a romantic moment. From €55 per person minimum 2 guests.

Everything is carefully prepared so you can simply relax and enjoy learning about Alpine gastronomy while savoring a fine local wine.
Each fondue and raclette are  designed for you to enjoy an intimate and private moment with your companions once the chef has prepared it for you.

All the experiences includes wine and dessert to finish the evening except the chocolate fondue that includes a souvenire insted. 

All our fondues are crafted with premium regional products and can be personalized to suit your taste, from delicate touches such as truffle or wild mushrooms (ceps), to special dietary requests like vegetarian options.

* Savoyard and chocolate fondues are available for an outdoor evening in a cozy forest spot.

Contact us to receive a tailor-made proposal